Internationally renowned chef, with an experience of 3 decades, Chef Ali Sayed is considered as one of the best chefs across Lebanon and UAE. He is a traveler, food-stylist and food photographer. All combined together with a little crisp of fashion and sport enjoyment in his culinary world that competes against the likes of greatest Michelin Star Chefs.
Ingredients: Whole chicken- cut into 4 pcs Onion cut into slice- 1kg Sumac- 1/2cup Olive oil- 1-2 cups Chili flex-
Ingredients: Brown flour- 1 cup (or any flour you prefer) Raw sesame- ½ cup Carob or date molasses- 1/3 cup
Let’s make a yummy and indulging recipe at home.