Meat with Veg Clay Pot
Ingredients
- Lamb meat with bone or beef chunks – 1 kg
- Eggplant- 1pcs
- Potato-1pcs
- Red pepper-1pcs
- Tomato- 1pcs
- Long green pepper- 2pcs
- Small Onion whole- 10pcs
- Ground black pepper- 1/4tsp
- Crushed sweet pepper- 1/2tsp
- Chili flakes- 1/2tsp
- Paprika powder- 1/2 tsp
- Crushed chili flakes- ½ tsp
- Tomato paste- 1tsp
- Capsicum paste- 1tsp
- Bay leaf- 2pcs
- Ghee is optional
- olive oil
- salt
- Little water
- For garnishing
- Long green pepper
- Cherry tomato
- Green chilly
Directions
- Mix all the ingredients together and add some water
- Transfer to a clay pot garnish with cherry tomato, long green pepper and green chili
- Cover the pot and put inside a pre heat oven at 180*c for 2 hours and 30 minutes
- Remove from the oven and rest for 10 minutes before serving
